Honey Lime Shrimp

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Marinade: 1/4 c. Olive Oil, 2T Honey, Lime Juice/Zest, Garlic, Salt and Pepper, 1/4 tsp Red Pepper.
Mix all the ingredients in a Ziplock bag then add the shrimp and place in the fridge for about an hour. Then take out and let them sit at room temp for 10 minutes. Then cook them however you desire

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