Cranberry Fluff

1.jpg

Ingredients
1 (14oz) can whole berry cranberry sauce
1 (20oz) can crushed pineapple drained
8 ounces frozen whipped topping thawed
3 cups Mini Campfire Marshmallows

Instructions
In a large bowl, stir together cranberry sauce and crushed pineapple.
Fold in whipped topping until thoroughly combined.
Stir in Mini Campfire Marshmallows.
Cover and chill for at least two hours before serving.
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s