CHOCOLATE CHERRY FUDGE

print
CHOCOLATE CHERRY FUDGE

Ingredients
1 1/2 cups granulated sugar
2/3 cup (5 fl.-oz. can) Evaporated Milk
2 tablespoons butter or margarine
1/4 teaspoon salt
1 1/2 cups (9 oz.) Semi-Sweet Chocolate Morsels
2 cups miniature marshmallows
1 cup Dry Cherries
2 teaspoons vanilla extract
1/2 cup chopped nuts, (Nuts of your choice, optional)

Directions
LINE 8-inch-square baking pan with foil.
COMBINE sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.
STIR in marshmallows, morsels, cherries, nuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan; cool for 1 minute. Refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into 48 pieces.

☆ Thank you all for passing my things around and sharing ☆
☆ Follow me —> https://www.facebook.com/tonja.zickefoosebusch
☆ LIKE my Fan Page —> https://www.facebook.com/tonja.busch.90
☆ Join my Group—-> www.facebook.com/groups/TeamSkinny01/
☆ LIKE my Recipe Page—-> https://www.facebook.com/TonjaRecipes

1

You may also like...

%d bloggers like this: