HOMEMADE SALTED CARAMEL RECIPE
This salted caramel recipe is so yummy and delicious! The perfect topping for a number of desserts or even popcorn! A must try!
Use it to top any dessert, like ice cream, cake, squares, or even try it on pop corn! It is the perfect combination of salty and sweet mixed together. This also works great for using in recipes as well that need a caramel filling. Stores well in the fridge for later use. Just let it sit at room temperature or warm before using. Also stays well for 24 hours if gifting. This home made caramel is much better then store bought!
- 1 cup granulated sugar
- 6 tbs salted butter cut up into 6 pieces
- 1/2 cup heavy cream
- 1 tsp salt