PECAN PIE

print
GRAMMY’S PECAN PIE

Ingredients:
3 eggs
1/2 cup brown sugar
1/2 cup pancake syrup
1/2 cup Karo dark corn syrup
1/2 tsp salt
1 tsp vanilla
1/4 cup softened butter
1 1/2 cups pecans
1 unbaked pie shell (make your own or buy one like pillsbury refrigerated pie crust)

Directions:
Preheat oven to 375 degrees.  Beat eggs in medium bowl, add sugar, syrups, salt, and vanilla.  Beat until combined. Stir in butter and pecans.  Pour into a unbaked pie shell. Bake 50 minutes.

☆ Thank you all for passing my things around and sharing ☆
☆ Follow me —> https://www.facebook.com/tonja.zickefoosebusch
☆ My Fan Page —> https://www.facebook.com/tonja.busch.90
☆ Weight Loss Group—-> www.facebook.com/groups/TeamSkinny01/
☆ My Recipe Page—-> https://www.facebook.com/TonjaRecipes

1

You may also like...

%d bloggers like this: