Simple & Hearty Chili


2 lbs Ground Chuck
1 Large Can Tomato Juice (64 0z)
1 Can Chili Beans (15 oz)
1 Can Pinto Beans (15 0z)
1 Can Black Beans (15 oz)
1 Can Tomato Sauce (15 0z)
1 Can Diced Tomatoes (15 oz)
1 Can Ro*Tel Tomatoes & Green Chilies (10 oz)
2 Pkgs Williams Chili Seasoning Mix (1 oz)
1 Large Onion ( diced )

Brown ground chuck and half of the onion. Rinse in hot water to remove excess grease. In the same skillet, add ground chuck, Williams seasoning mix, and tomato sauce. Stir together and simmer for 5 minutes., In a 4 quart stock pan add tomato juice, beans, Ro*Tel, Diced Tomatoes, and remaining diced onion. Add to this the ground chuck mixture. Cook on low heat until ready to serve. The longer it cooks the better the flavor becomes.

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