SLOW COOKER BARBECUE RIBS

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Tender and Delicious Crock-Pot BBQ Ribs

Ingredients:

4 pounds Ribs of your choice
2 teaspoons Worcestershire sauce
1 teaspoons vinegar
salt and pepper to taste
1 bottle of sweet baby rays BBQ
2 tablespoons brown sugar
1 teaspoons oregano

Directions:

In a bowl, mix together all the ingredients except for the ribs themselves.
Place ribs in slow cooker.
Pour sauce over ribs, and turn to coat.
Cover, and cook on Low 6 to 8 hours, or until ribs are tender.
Serve and Enjoy!

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  1. Saw your page on Mary’s Country Kitchen. Glad to find you as your blog is similar to mine and I love having new recipes and ideas! Tina

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